Book your table and don’t miss the opportunity to taste the dishes that our chefs from the Philippines will prepare for this special occasion! Our Chef Cesar will create flavours that will enchant you, with the help of Jessie (our sushi specialist) and Paterno (our Thai and Chinese cuisine expert).
On this occasion, you will also be able to enjoy Cesar’s informal presentations and special tips, at 9pm every night.
Sneak peek at some of the dishes included in the menu:
Tuna tartare with chili aioli avocado cream, Tuna gyozas, Osaka maki rolls, Pad thai with chicken leg or king prawns, Miso gochujang beef, Balsamico teriyaki salmon, Crispy grouper
And some sweet-tooth favorites:
Nutella and banana sweet gyozas and Spring rolls with apples, bananas, wasabi cream and vanilla ice cream…
Continue to scroll down to see the pictures and descriptions of all the dishes.
To book your seat, please text or call us at +381694002702
We look forward to welcoming you at Voulez-Vous Étage!